OUR CERTIFICATE

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Good Manufacturing Practice (GMP) is the term used to describe the systems manufacturers of medicines are required to have in place to ensure their products are consistently safe, effective and of acceptable quality.

Hazard Analysis Critical Control Point (HACCP)

HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.

QUALITY ASSURANCE (QA)

Quality assurance (QA) is any systematic process of determining whether a product or service meets specified requirements. QA establishes and maintains set requirements for developing or manufacturing reliable products.

QUALITY ASSURANCE (QA)

TRADE MARK NEW ZEALAND

A trademark can be any word, phrase, symbol, design, or a combination of these things that identifies your goods or services. It's how customers recognize you in the marketplace and distinguish you from your competitors. The word “trademark” can refer to both trademarks and service marks

KIWI TRADEMARK NEW ZEALAND MADE

The Kiwi trademark is a trusted brand that is globally recognised as a label depicting NZ Made products.The trademark signifies that a product or service is New Zealand Made according to the rules of the Fair Trading Act. As a registered trademark, it has a strict set of rules governing how it can be used.